Our gluten free yellow cake mix was voted best gluten free yellow cake by Rachael Ray magazaine. Our gluten free yellow cake mix is a harmonious blend of special spices and vanilla bean extractives that make it one of our most popular cake mixes.

Makes TWO large 8 x 4 loaves, a bundt or a large sheet cake.

Ingredients: White rice flour, potato starch flour, sugar, cornstarch, aluminum-free baking powder, vanilla powder, mace, lemon peel, xanthan gum, salt.
23 oz.

gluten free yellow cake mix/ Nutrifacts: 190 Calories, Fat 0g, Cholesterol 0mg, Sodium 200mg, Total Carbohydrate 45g, Dietary Fiber <1g, Sugars 24g, Protein 1g.
Serving Size: 50 grams (1 slice). Servings Per Container 13.